Kid Recipe Favorite: Banana Bacon Frittata

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Kid Recipe Favorite: Banana Bacon Frittata

Ingredients

4 [easyazon_link identifier="B00YT6QD70" locale="US" tag="amazonrf0a-20" cart="n"]Pastured Eggs[/easyazon_link]
1 [easyazon_link identifier="B00FPTP3MQ" locale="US" tag="amazonrf0a-20" cart="n"]Ripe Banana[/easyazon_link]
1/2 Tbsp [easyazon_link identifier="B00NJYM12O" locale="US" tag="amazonrf0a-20" cart="n"]Bacon Fat (from pastured, uncured bacon)[/easyazon_link]
1 [easyazon_link identifier="B00444X8HK" locale="US" tag="amazonrf0a-20" cart="n"]Piece of Crumbled Bacon[/easyazon_link]

Instructions

Heat bacon fat in a medium skillet over medium-high heat
Put eggs and banana into a blender. Blend until smooth, about 30 seconds
Pour mixture into hot skillet
Crumble bacon on top
Cover and turn heat down to medium-low
Cook until there is no more liquid egg, and the edges begin to brown
Garnish with bacon bits
Serve. I sliced it with a pizza cutter into strips and served it as finger food to my little ones. Yum! Tastes sweet like french toast

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I am an RN, not an MD. The information on this blog is not intended to be taken as medical advice. The statements made here have not been approved by the Food and Drug Administration. These statements are not intended to diagnose, treat or cure or prevent any disease. This notice is required by the Federal Food, Drug, and Cosmetic Act. You can find out more in my Terms of Use & Disclosure.