The World’s Best Healthy Cheese Sauce

I am a lover of cheese, always have been and always will be. When we went Paleo, it was the part I struggled with the most. Maybe it’s my Swedish heritage, I don’t know. Whatever makes me crazy about cheese led me back to it shortly after I gave it up. But, I did change my ways…no more pasteurized or factory-farmed cheese. No thank you. We only buy raw cheese, and if it’s available we get grass-fed.

So it was only natural that I come up with a delicious grass-fed, raw cheddar cheese sauce amazingness recipe. I like to call it the World’s Best Healthy Cheese Sauce!

Healthy Cheese Sauce

Kate

This is a delicious grass-fed, raw cheddar cheese sauce amazingness recipe.

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Course Sauces & Mixes

Cuisine Gluten-Free, Low Carb

Equipment

• Wire Whisk
• Medium Saucepan
• Arrowroot Powder
• Kerrygold Pure Irish Butter
• Raw Sharp Cheddar Cheese

Ingredients

  

• 1 cup grated raw grass-fed cheddar cheese
• 2-3 Tbsp raw milk
• 2 Tbsp grass-fed butter
• 2 Tbsp arrowroot powder

Instructions

 

• 1. In a small saucepan combine cheese, butter, and milk.
• 2. Over medium heat, melt the ingredients together.
• 3. Stir constantly as it can burn very easily!
• 4. Once everything is melted together, whisk in the arrowroot powder and continue to whisk until sauce begins to thicken.
• 
• 5. Once the sauce begins to thicken, stir for one more minute.
• 6. Serve immediately over your favorite steamed vegetables, homemade crepes, fried eggs, or anything you want to be covered in cheese!
• 

Notes

Learn how to make your own homemade gluten-free crepes here.

Keyword healthy cheese sauce

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Hi, my name is Kate.

I love food. Real food. We eat all of the things that nursing school taught me were bad for you: butter, eggs, bacon, and raw milk.

I am a Nurse, a Mom, and a Real Food loving blogger. Just trying to save the world.

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