Kefir & Bacon Blue Cheese Dressing
I decided to try making my own blue cheese dressing using raw milk dairy and baconnaise to give it a unique flavor and a much healthier nutritional profile!
Ingredients
- 8 ounces raw milk blue cheese crumbles
- ½ cup raw sour cream make your own here
- ½ cup raw milk kefir make your own here
- 4 Tbsp homemade baconnaise make your own here
- 4 tablespoons lemon juice
- Sea salt
- Fresh ground pepper
Instructions
- 1. In a medium bowl, mash together the blue cheese and sour cream until you have a chunky paste. Don't mash too much if you like your dressing to have big pieces of blue cheese in it. I like mine chunky.
- 2. Using a whisk, stir in the kefir, baconnaise, and lemon juice.
- 3. Add sea salt and fresh ground pepper to taste.
- 4. Store in the fridge for up to one week (if there is any left to store!). Enjoy!