Sweet Basil Butter
Adding herbs to butter gives it a sweet and savory taste. This recipe is so good on gluten-free bread, popcorn, and potatoes or fauxtatoes.
Equipment
Ingredients
- 1 pound salted grass-fed butter
- ΒΌ bunch organic sweet basil about 15 leaves
Instructions
- In a bowl, allow butter to soften at room temperature.
- Mince fresh basil leaves with the stems removed and discarded.
- Combine basil and butter and stir until well combined.
- Put into a container and store in the fridge.
- Use on everything from homemade popcorn to gluten-free bread to creamy cauliflower fauxtatoes!