Paleo Chicken Legs
It's nice to always have a package of organic chicken legs in the freezer….it just might save your life someday. This recipe is simple, takes no time or effort, and tastes amazing.
Equipment
Ingredients
- 1-2 large packages of organic chicken legs the dark meat is the healthiest part of the chicken, so ditch the chicken breasts - we use meat from Wild Pastures
- Coconut oil for smearing
- Sea salt
- Black pepper
- Garlic powder
- Paprika
Instructions
- Pre-heat oven to 375°F.
- Grease a glass baking dish with coconut oil.
- Placed legs in dish and pat dry with paper towels.
- Smear with coconut oil.
- Season liberally with spices, they add a nice texture and crust.
- Bake until a meat thermometer reads 165°F.
- You can baste with the juices as it cooks but that’s totally optional. Who has time for that while fighting the family off with a wooden spoon anyway?!