How To Dye Eggs Using Onion Skins
Equipment
- Rubber bands
- Cheesecloth
Materials
- White eggs you can either blow the insides out of the eggs out using this technique or boil them as-is and get very hard-boiled eggs out of the process
- Red onion skins try to keep them as big as possible
- 1 quart water
- 2 Tbsp white vinegar
Instructions
- Peel onion and place the skins in a pile.
- Wrap each egg in onion skin, covering the entire egg.
- Wrap egg and onion skin with cheesecloth and secure it with a rubber band.
- Bring water to a boil and lower the wrapped egg into the water. Add 2 tablespoons of vinegar to the water.
- Boil for 20 minutes.
- Remove eggs and let cool completely.
- Unwrap and enjoy.