Easy Homemade Shrimp Scampi
Not only is this recipe low carb and delicious, it takes less than 15 minutes to make. Serve it with gluten-free pasta or zucchini "noodles" or pair it with your favorite sides. You can enjoy this dish as a light meal or an appetizer.
Equipment
Ingredients
- 1 lb deveined jumbo shrimp
- 4 Tbsp grass-fed butter
- 3 Tbsp coconut oil
- 4 minced garlic cloves
- Sea salt
- Black pepper
- Sliced lemon optional
Instructions
- In a skillet, heat coconut oil, butter, and garlic on medium-high heat until fragrant.
- Add shrimp.
- Cook until pink on one side, then flip (about 3 minutes per side).
- Serve with melted butter, fresh herbs, and lemon juice.