Crispy Pork Belly
Let me just say that if you like bacon, then you will LOVE this. A crispy pork belly is bacon elevated to the most crispy, fatty, buttery, delicious amazingness that you will ever try!
Ingredients
- 1 pork belly pre-cooked — You can precook the pork belly by placing it on a rack in a roasting pan. Fill up with water just before it touches the pork. Cover and bake at 300* F for 3 hours.
- 1 skillet
Instructions
- In a hot skillet, sear the pork belly on all sides.
- Place the pork belly in the skillet in your oven and broil for 5-10 minutes, until crispy.
Before
After
- Allow to cool a bit before eating, then enjoy oh so much!!!!
