Coconut Chia Pudding
A delicious, dairy-free coconut chia seed pudding for a healthy snack or dessert.
Equipment
Ingredients
- ½ cup chia seeds
- 1 ½ cups coconut milk
- 2 tsp vanilla
- Swerve confectioner’s sugar to sweeten
- ½ cup desiccated coconut
- ¼ cup shaved coconut to garnish
- ⅓ cup blueberries to garnish
Instructions
- 1. Mix the chia seeds, coconut milk, and vanilla in a bowl. Cover and place in the fridge overnight to soften and swell.
- 2. Mix in one tablespoon of sweetener, tasting the mixture and adding more according to your preference.
- 3. Stir in the desiccated coconut and divide between four small pudding bowls.
- 4. Garnish with coconut flakes and blueberries and enjoy!
Nutrition
Serving: 1gCalories: 288kcalCarbohydrates: 9.2gProtein: 5.3gFat: 23gSaturated Fat: 15gFiber: 11gSugar: 2.3g