Vegetable "Noodles"
If you are looking to get gluten out of your diet, or eating low carb/keto but can’t give up your noodles, then this is the solution for you.
Equipment
Ingredients
- I typically use zucchini daikon radishes, carrots, and even apples. Fruits and vegetables that are firm and without a lot of seeds do the best.
Instructions
- Wash your vegetable or fruit.
- Slice off one end so there is a flat side to sink the Spiralizer’s “teeth” into.
- Spiralize away! It’s so easy and so awesome!
