Homemade Onion Tea
Onion tea works to stop a cough in its tracks because it helps reduce inflammation and increase hydration, two very important immunity components.
Ingredients
- 2 medium-sized onions sliced in quarters with skin on
- 4 cups of water
- Honey or your chosen sweetener to taste
Instructions
- In a medium saucepan, bring your water to a boil.
- Add onions and reduce heat. Let sit and simmer for about an hour.
- Strain the liquid, separating the onion and pieces of onion from the water.
- Pour the liquid into your favorite cup and add a sweetener such as raw honey to taste. Sip and enjoy.
Notes
- Drink several times a day to reduce and eliminate cough.
- You can also turn your onion tea into an onion broth by adding fresh vegetables such as potatoes and carrots. This way, you can enjoy onion tea, onion soup, and onion stew! Reap the tasty benefits of this powerful food.