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Homemade Baked Salmon Bellies
Kate
Salmon bellies are actually known, by chefs, to be the best kept secret of fish. They are full of healthy fats and many other nutrients, and absolutely delicious.
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Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course
Lunches & Dinners
Cuisine
Gluten-Free, Grain-Free
Equipment
Parchment Paper
Aluminum Baking Sheet Pan
Black Pepper
Fine Ground Celtic Sea Salt
Ingredients
Salmon bellies
Sea salt
Black pepper
Lemon slices
Instructions
First, let me show you how they looked when I took them out of the freezer.
Preheat the oven to 350 degrees.
Line a
baking sheet
with
parchment paper
and line the salmon bellies up, skin side down.
Bake in the oven for 25-30 minutes.
Add a little bit of lemon juice, salt, and pepper. Enjoy!
Keyword
baked salmon bellies, gluten free salmon bellies, salmon bellies