Butter Toffee Ice Cream
Looking for a sweet treat that won’t ruin your healthy lifestyle? Grab a bowl of this dairy-free, sugar-free butter toffee ice cream. It’s rich, creamy, and buttery!
Equipment
Ingredients
- 1 tsp toffee-flavored stevia
- 2 cans coconut milk
- 1 cup heavy whipping cream
- 1 stick butter 1/2 cup, melted
Instructions
- In a large bowl, whisk all ingredients together.
- Pour into ice cream maker and make as instructed per your ice cream machine.
- Put into a nice ice cream container and store in the freezer. Allow to freeze at minimum one hour before diving in, if you can.
Nutrition
Serving: 1gCalories: 290kcalCarbohydrates: 3gProtein: 1gFat: 30gSaturated Fat: 23gCholesterol: 45mgSugar: 2g