What We Eat Wednesday’s
Today’s meal:
Pastured pork sausage with natural casings. (Made from my Mom’s pigs!)
Roasted Brussel Sprouts
Pastured bacon with caramelized onions (Bacon from my Mom’s pigs too!)
Hi, my name is Kate.
I love food. Real food. We eat all of the things that nursing school taught me were bad for you: butter, eggs, bacon, and raw milk.
I am a Nurse, a Mom, and a Real Food loving blogger. Just trying to save the world.